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Philippe ROCHAT delicatessen


RSH Traiteur’s Chefs, Lazare Saguer and Michel Hug, have both worked at the Hotel de Ville’s restaurant in Crissier alongside Frédy Girardet, and then, later, Philippe Rochat.

They have always participated in the production of delicatessen products, a range now distributed under the name Philippe Rochat.

Discover a range of carefully selected products, which will open the doors of haute gastronomy to you.

Caviar, foie gras, salmon, rare spices, oils and vinegars, wines, champagne and spirits, chocolates and other refined confectionaries are within your reach in just a few clicks at the Philippe Rochat online-shop.

Connoisseurs and gourmets will also be able to order hampers for their own pleasure or for a gift.

The Philippe Rochat online-shop


Discover the products in the Philippe Rochat range.

Developed in RSH’s laboratories, in association with the Michelin 3-star Chef, our products comply with the very highest standards in haute gastronomy.

A luxury range joins forces with a leading name in the culinary world: the promise of the pleasures of luxury restaurants in the comfort of your own home.

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